Sugar, Rhubarb (42%), Ginger (3%), Gelling Agent: Pectin (Pectin E440, Dextrose), Citric Acid.
Made in factory that handles egg, mustard, sesame and soya. May contain traces of these allergens.
Typical values 100g – Energy 887kj/208kcal | Fat 0.015g, of which saturates 0.001g | Carbohydrate 65g, of which sugars 63g | Protein 0.4g | Sodium 0g
Store cool and dry, once opened refrigerate and consume within 1 month.
Net Weight: 227g
Suitable for vegetarians.
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