Sencha Saemidori Green Tea Pouch 100g
£30.00

Details-
The Hattori family are quite unusual, even among small growers; crafting single estate, small batch green teas in Shizuoka, Japan, whereas Japanese green teas are almost always produced at a large factory from leaves from multiple farms, lacking a single-origin character. Hattori-san is an ecological farmer, growing his leaf completely chemical-free, and his approach combines the best of modern and traditional styles. Saemidori is a cross between Yabukita and Asatsuyu variety of tea cultivar. Recorded in 1990, it is probably the cultivar that has had the greatest success in the last 20 years thanks to its delicious umami character
Where it’s from
Japan
What it tastes like
Fresh and light with hints of grass
When to enjoy it
All day
Net Weight: 50g
Ingredients: Green Tea from Japan

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How to Brew It: Gyokuro Green Tea
2 GRAMS OF TEA LEAVES/1 TEASPOON
200ML OF WATER AT 70ºC
3-4 MINS BREWING TIME
2/5 STRENGTH