Coffee Time: Small Gift Box Food Hamper

Ingredients for Ginger Nut Biscuits:
Wheat Flour, Sugar, Partially Inverted Refiners Syrup, Vegetable Oils (Vegetable Oils & Fats, Water, Salt, Natural Vegetable Colours: Annatto, Curcumin; Flavourings), Eggs, Raising Agent: Sodium Bicarbonate; Ground Ginger (0.5%), Ground Nutmeg, Salt

Nutrition:
Typical values 100g – Energy 1905kj/455kcal | Fat 16.2g, of which saturates 7.7g | Carbohydrate 72.7g, of which sugars 43.2g | Protein 4.9g | Salt 50mg

Storage:
Store cool and dry. Avoid sunlight and strong odours.

Allergens: Manufactured in a bakery that handles nuts & sesame seeds
Contains milk and gluten

Suitable for Vegetarians